Monday, October 31, 2011

Bacon-Wrapped Asparagus

This is a hit at my husband's workplace potlucks. I don't know why; maybe it's the bacon???

Ingredients:
2 bunches asparagus
1 package bacon
Toothpicks

Directions:
1. Cut the ends off the bottom of the asparagus.
2. Wrap the bacon around 3 stalks of asparagus. (You can do more or less, I just find this seems to kinda, sorta help cancel the calories in the bacon by having a few more greens)

3. Secure the bacon with toothpicks.
4. Grill bacon-wrapped asparagus on medium heat until the bacon is done.

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